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Oki Eats! 大きい イーツ!
Ok, I Eats Oki Eats in Okinawa & Hawaii
Friday, June 19, 2009
Garden in the City
We started a vegetable garden! It has neat rows and everything! I've never had a real garden before, and this one is quite promising.
What do we have? Parsley, cilantro, jalapenos, thyme, rosemary, chives, green onions, spinach, basil, mint!
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Kimberly Loo
Honolulu, Hawaii, United States
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Corn on the Cob with Garlic Butter
Wonder Bars
Bacon Corn Potato Chowder
North Indian Potatoes
Garden in the City
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Israeli Food Festival
Seared Alaskan Scallops with Seashell Pasta
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